Nero Cafe - Palmerston North Cafe
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The Menu

Our menu at Nero aims to please everyone, featuring contemporary award winning New Zealand cuisine and delectable fusion dishes to reflect our wonderful cultural diversity.


Breads $17.50

Garlic Pizza Bread With Chives & Cheese

Brie & Caramelized Onion Pizza Bread

Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto

Duck Pate Damson Jelly With Toast

Lunch

Crispy Chicken Salad With Crispy Noodles, Brie Wontons & Garlic Aioli $24.50

Thai Beef Salad With Roasted Pumpkin, Prawns & Toasted Cashew Nuts With Parsnip Wafer & Crispy Noodles $26.00

Curry Crispy Duck Leg Red Curry With Lime, Pineapple & Corriander With Roti & Rice $28.00

Market Fish - Pan Seared Served With A Lemon Butter Sauce, Salad & Fries $32.00

Pumpkin Risotto Served With Stir-fry Capsicum, Beans, Carrots And Red Onion With Hollandaise $24.50
Add Chicken $5.00
Add Prawns $6.00

Chicken Breast Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto $32.00

Tandoori Chicken Salad With Marsala Roasted Kumera & Potato With Curry Yoghurt Dressing $26.00

Beef Fillet With Chumi Churi Butter, Rosemary & Thyme New Season Potatoes Caramelized Shallots, Red Wine Jus, Black Garlic & Vine Tomato $35.00

Sides

Fries $6.00

Green Beans, Italian Tomato Sauce, Garlic Croutons $6.00

Baby Buttered Potatoes $6.00

Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50

Iceberg Lettuce Salad With Condensed Milk Dressing $4.50


 Entrée

Bhajees Devine Little Vegetable Fritters Served With Riata & Mango Chutney $15.50

Three Cheese Soufflé With Feta Profiteroles, Rata Honey & Pistachio Nut Crusted Baby Beetroot $18.00

Salmon Gravlax Avocado & Lime Panna Cotta, Cucumber salad & Orange Dressing $17.50

Pork Belly Served With Scallops, Roasted Peach and Aioli $18.00

Brie Cheese, Crumbed & Deep Fried Served With A Fresh Date, Hazelnut Wafer, & Prosciutto $17.00

Prawns Pan Seared Served With Lashings Of Garlic Butter $18.00

Main

Beef Fillet With a Porcini & Truffle Butter, 50 hour Guinness Marinated Short Rib, Mushroom & Three Cheese Arancini, Green Tomarillo Chutney & Duck Fat Fondant Potato
Angus Pure $41.00 or Taupo Beef $46.00

Pork Fillet Wrapped In Bacon Served On A Rolled & Smoked Pork Belly, With A Sage & Onion Bon Bon, Pear & Date Chutney & Apple Aioli $37.00

Lamb Rack Pistachio Nut & Pumpkin Seed Crusted Lamb Cutlets, Spiced Tomato Confit Lamb Shoulder Bon Bon, Tamarind & Orange Glazed Short Rib, Mint Gels, Feta Cream Profiteroles, Caponata & A Fragrant Spiced Jus $41.00

300g Scotch Fillet, Duck Fat Confit Chips With Café De Paris Butter $36.00

Duck Leg Confit Duck Leg With A Tamarind Orange Glaze, Spiced Duck Breast, Roasted Beetroot, Carrot & Potato Rosti $41.00

Chicken Breast Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto $37.00

Pumpkin Risotto Served With Stir-fry Capsicum, Beans, Carrots And Red Onion With A Hollandaise Sauce $26.50
Add Chicken $5.00 Add Prawn $6.00

 

Sides

Cos Lettuce Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50

Iceberg Lettuce Salad With Condensed Milk Dressing $4.50

Beans With A Tomato & Garlic Sauce & Croutons $6.00

Potatoes $6.00

Fries & Red Capsicum Aioli $6.00

 Desserts

Crème Brulee Served With Seasonal Fruit $15.50

Tiramisu Served With Nutella Snow and Chocolate Sorbet $15.50

Lemon Possett Served with Fairy Floss and Macaroons $15.50

Pina Colada Coconut Cake Mango Sorbet, Coconut Snow, Dehydrated Pineapple & Lemoncello $15.50

Meringue Salted Caramel & Cashew Nut Ice Cream Stack With Brulee Bananas and Hokey Pokey $15.50

Sticky Date Pudding Served With Maple & Walnut Ice Cream, Caramel Sauce & Cream $15.50

Liquorice Ice Cream Served With Blackcurrant Syrup and Liquorice Allsorts $15.50

Sundae Movenpick Chocolate Ice Cream Served With Chocolate Sauce OR Movenpick Caramel Ice Cream With Caramel Sauce Finished With All The Trimmings $15.50

Cheese For One With House Port Served with Crackers, Cranberry & Port Jelly, Pickled Carrot & Hazelnut Praline
Petit Brie (French Brie) $15.50
Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
Barry’s Bay Four Year old Cheddar (Akaroa) $15.50
All 3 Cheese Board $30.00

Sweets $3.00 each
Russian fudge, Chocolate Truffle, Florentine, Biscotti

Dessert Wine And Port
10 Year Old Port $10.00 or 20 Year Old Port $15.00
Limoncello $9.00
Brown Brothers Orange Muscat Dessert Wine $30.00
Alpha Domus Late Harvest Semillon $30.00

Special Coffees $14.00
Traditional Irish, Jameson Irish Whisky
The Grand Slam, Baileys & Grand Mariner
Nero Special, Baileys, Kahlua & Cointreau

 


 

Recommend Cafe Nero
Recommend Cafe Nero